Simplicity Of Slow Cooker Recipes
25.02.2018 12:48
I often make a quick beef soup using ground beef and a little powdered broth mix. It's not gourmet fare, but it's economical and the kids will eat it. Throw in a few handfuls of noodles, some dehydrated vegetables or a cup of packaged soup mix, and it goes from a rather thin uninteresting broth to a fairly hearty meal.

Company coming? Fancy this recipe up for a casual lunch with friends by using slow cooker stewing steak instead of ground meat. Add a few freshly chopped vegetables, some corn or black beans once the meat is tender. Slice crusty bread and put it into the bottom of an onion soup bowl, ladle on the finished soup, and top with cheese of your choice. Place under the broiler until the cheese is just starting to bubble. Break out the Corona and the limes!

If that sounds a bit worthy, don't worry - it doesn't mean lentils and grinding your own grain. It means using every bit of food you buy, without wasting a thing. For example, instead of using fillet steak you could try braising steak but cook it more slowly - it will be deliciously tender, and a lot cheaper.

The meat will keep cooking for five minutes after you take it off the heat. Cover it with aluminum foil and let the juices redistribute. This is very important and keeps your slow cooker stewing steak succulent and delicious.

The following recipe is from Trinidad and serves eight people. You can either use boneless chicken breasts and thighs or a whole chicken. To make it low fat, simply switch the coconut milk for chicken broth. If you have time, let the chicken marinate overnight for a richer flavor.

This recipe makes good use of a kitchen must have, the crock pot aka slow cooker. Using a few great short cuts you can have delicious homemade soup in no stewing steak french and it is a great way to feed a large family, or to bring to a social gathering. Make up a large batch of this, freeze it, or take it to a friend that is under the weather. This recipe is so good it will make you want to be sick just to get to eat it. See the recipe link below.


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